Flamigni Wholemeal Colomba with raisins and 1 kg pear
33.90
Sale Terminated
Description
Brand
Delivery and Returns
Artisan Colomba Wholemeal with candied pear cubes and Corinthian raisins, without candied citrus. The dough is processed with naturally fermented yeast using artisanal systems.
Packaging: 1 dove of 1 kg
Ingredients: Whole wheat flour 23%, candied pear cubes 14% (pear 52%, glucose-fructose syrup, sugar, concentrated lemon juice), glaze 12% (sugar, pasteurized egg white (farmed eggs) ground), chopped hazelnuts, bitter kernels flour, rice flour), 10% Corinthian raisins, butter, pasteurized egg yolk (free-range eggs), cane sugar, sugar grains, natural mother yeast ( wheat flour, water), 3% almonds, mono- and diglyceride emulsifiers of fatty acids of vegetable origin and sunflower lecithin, acacia honey, salt, malted wheat flour, natural flavors, vanilla extract from Madagascar berries.
May contain soy and pistachios.
Storage: store in a cool and dry place away from heat sources and direct light.
The mandatory information referred to in EU Reg. 1169/2011 is contained in this section and in the attached photographic material. The information on the product labels may vary for reasons independent of us, therefore there may be discrepancies between the information on the site and those on the products delivered. We invite you to always check the information on the product before its consumption or use. For more information, please contact Customer Service at the references indicated in the "Supporto" section.
Packaging: 1 dove of 1 kg
Ingredients: Whole wheat flour 23%, candied pear cubes 14% (pear 52%, glucose-fructose syrup, sugar, concentrated lemon juice), glaze 12% (sugar, pasteurized egg white (farmed eggs) ground), chopped hazelnuts, bitter kernels flour, rice flour), 10% Corinthian raisins, butter, pasteurized egg yolk (free-range eggs), cane sugar, sugar grains, natural mother yeast ( wheat flour, water), 3% almonds, mono- and diglyceride emulsifiers of fatty acids of vegetable origin and sunflower lecithin, acacia honey, salt, malted wheat flour, natural flavors, vanilla extract from Madagascar berries.
May contain soy and pistachios.
Storage: store in a cool and dry place away from heat sources and direct light.
The mandatory information referred to in EU Reg. 1169/2011 is contained in this section and in the attached photographic material. The information on the product labels may vary for reasons independent of us, therefore there may be discrepancies between the information on the site and those on the products delivered. We invite you to always check the information on the product before its consumption or use. For more information, please contact Customer Service at the references indicated in the "Supporto" section.
Flamigni è una artisan pastry di Forlì which since 1930 has been producing desserts and baked goods.The high quality and the exceptional quality of the panettone and his nougats they hide a secret handed down and perfected over three generations: the natural leavening process.The scrupulous selection of raw materials, the constant control of the temperature and humidity values, the slow final passage in the oven and the cooling in an inverted position, all contribute to giving Flamigini's pandoro panettone an unparalleled softness.
Estimated between Monday 27 May and Friday 31 May.
For more information on our return policy, please see our section Returns and refunds
For more information on our return policy, please see our section Returns and refunds