Venchi KIT Chocolate Bars Italian Sweets 630g
35.50
Sale Terminated
Description
Brand
Delivery and Returns
A selection of bars dedicated to the Italian confectionary tradition, for a journey through the classic flavors of the most loved desserts with the delicious touch of Venchi chocolate. Three Tiramisù Bars, born from the union of mascarpone, coffee and Venezuelan milk chocolate for a surprising creaminess layer after layer; three BacioDiDama bars with crunchy gluten-free Piedmont Hazelnut biscuit on white chocolate strip and Piedmont Hazelnut paste, the perfect contrast between soft and crunchy!
THE BOX CONTAINS
N° 3 TABLET
TRIPLE LAYER WITH MASCARPONE FLAVOR WITH COFFEE (3.6%) AND MILK CHOCOLATE -33.3% (COCOA: 47% MIN.). GLUTEN FREE
INGREDIENTS: Sugar, Cocoa butter, Whole MILK powder, Cocoa mass, Concentrated MILK butter, Coffee paste (coffee 62%, cocoa butter) 6.0%, WHEY powder (from MILK), Olive oil, Emulsifier: lecithin SOY, Natural flavouring, Natural vanilla flavouring, Ground vanilla pods. MAY CONTAIN TRACES OF NUTS.
NUTRITIONAL VALUES PER 100 g - ENERGY: 2541 kJ/611 kcal, FAT: 44.7 g, of which saturated fatty acids: 26.5 g, CARBOHYDRATES: 45.2 g, of which sugars: 42.9 g, PROTEIN: 5.7 g, SALT: 0.22 g
No. 3
DOUBLE LAYER BAR WITH HAZELNUT PASTE -13.1% AND HAZELNUT COOKIE -14%. GLUTEN FREE
INGREDIENTS: Sugar, Cocoa butter, HAZELNUT biscuit (caramelized HAZELNUT powder (sugar, Piedmont HAZELNUT -48%) -24.5%, rice cream, BUTTER (MILK), sugar, Piedmont HAZELNUT powder - 7.2%, tapioca starch, bamboo fibre, salt) 14.0%, Whole MILK powder, Piedmont HAZELNUT paste 13.1%, Cocoa mass, WHEY powder (from MILK), Anhydrous MILK fat, Emulsifier: lecithin SOY, Natural vanilla flavor. MAY CONTAIN TRACES OF OTHER NUTS.
NUTRITIONAL VALUES PER 100 g - ENERGY: 2439 kJ/586 kcal, FAT: 40.6 g, of which saturated fatty acids: 19.4 g, CARBOHYDRATES: 45.3 g, of which sugars: 40.3 g, PROTEIN: 8.1 g, SALT: 0.21 g
THE BOX CONTAINS
N° 3 TABLET
TRIPLE LAYER WITH MASCARPONE FLAVOR WITH COFFEE (3.6%) AND MILK CHOCOLATE -33.3% (COCOA: 47% MIN.). GLUTEN FREE
INGREDIENTS: Sugar, Cocoa butter, Whole MILK powder, Cocoa mass, Concentrated MILK butter, Coffee paste (coffee 62%, cocoa butter) 6.0%, WHEY powder (from MILK), Olive oil, Emulsifier: lecithin SOY, Natural flavouring, Natural vanilla flavouring, Ground vanilla pods. MAY CONTAIN TRACES OF NUTS.
NUTRITIONAL VALUES PER 100 g - ENERGY: 2541 kJ/611 kcal, FAT: 44.7 g, of which saturated fatty acids: 26.5 g, CARBOHYDRATES: 45.2 g, of which sugars: 42.9 g, PROTEIN: 5.7 g, SALT: 0.22 g
No. 3
DOUBLE LAYER BAR WITH HAZELNUT PASTE -13.1% AND HAZELNUT COOKIE -14%. GLUTEN FREE
INGREDIENTS: Sugar, Cocoa butter, HAZELNUT biscuit (caramelized HAZELNUT powder (sugar, Piedmont HAZELNUT -48%) -24.5%, rice cream, BUTTER (MILK), sugar, Piedmont HAZELNUT powder - 7.2%, tapioca starch, bamboo fibre, salt) 14.0%, Whole MILK powder, Piedmont HAZELNUT paste 13.1%, Cocoa mass, WHEY powder (from MILK), Anhydrous MILK fat, Emulsifier: lecithin SOY, Natural vanilla flavor. MAY CONTAIN TRACES OF OTHER NUTS.
NUTRITIONAL VALUES PER 100 g - ENERGY: 2439 kJ/586 kcal, FAT: 40.6 g, of which saturated fatty acids: 19.4 g, CARBOHYDRATES: 45.3 g, of which sugars: 40.3 g, PROTEIN: 8.1 g, SALT: 0.21 g
Venchi artisans have been working for 140 years excellent raw materials, cocoa and ingredients selected from the territory such as IGP Piedmont Hazelnut - to create unique creations that celebrate the Piedmontese tradition, renewing and innovating it every day. Since 1878, Venchi has been synonymous with Italian authenticity, creativity, passion and taste.
Estimated between Thursday 23 May and Wednesday 29 May.
For more information on our return policy, please see our section Returns and refunds
For more information on our return policy, please see our section Returns and refunds