Rustichella d'Abruzzo 4 packs Peach and Apricot Paccherini 250 gr
26.00
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Delivery Time: Estimated between and
(the dates refer to estimated shipping, not the delivery of product)
Shipping cost: from 6.90
Description
Brand
Delivery and Returns
Durum Wheat Semolina Pasta with Peach and Apricot Puree.
Packaging: 4 packs
of 250 gr Ingredients: Durum wheat semolina, 9.5% peach puree, 9.5% apricot puree, concentrated beet juice powder, natural flavor.
Shelf life: 24 months
The mandatory information referred to in EU Reg. 1169/2011 is contained in this section and in the attached photographic material. The information on the product labels may vary for reasons independent of us, therefore there may be discrepancies between the information on the site and those on the products delivered. We invite you to always check the information on the product before its consumption or use. For more information, please contact Customer Service at the references indicated in the "Supporto" section.
Packaging: 4 packs
of 250 gr Ingredients: Durum wheat semolina, 9.5% peach puree, 9.5% apricot puree, concentrated beet juice powder, natural flavor.
Shelf life: 24 months
The mandatory information referred to in EU Reg. 1169/2011 is contained in this section and in the attached photographic material. The information on the product labels may vary for reasons independent of us, therefore there may be discrepancies between the information on the site and those on the products delivered. We invite you to always check the information on the product before its consumption or use. For more information, please contact Customer Service at the references indicated in the "Supporto" section.
Rustichella d’Abruzzo, pastificio nato nel 1924, vanta una grande tradizione nella produzione di pasta artigianale di qualità e rappresenta oggi un’eccellenza nel panorama enogastronomico italiano. Rustichella d’Abruzzo utilizza solo le migliori semole, ottenute da varietà di grano selezionate, impastate con acqua pura di montagna per conferire un sapore e una resa in cottura unici alla pasta.Le preziose trafile in bronzo rendono la pasta ruvida al punto giusto per catturare ogni tipo di condimento. Ventis vi presenta una selezione della migliore pasta targata Rustichella d’Abruzzo utilizzata dai migliori chef italiani.
Estimated between Monday 20 May and Friday 24 May.
For more information on our return policy, please see our section Returns and refunds
For more information on our return policy, please see our section Returns and refunds