Rustichella d'Abruzzo Artisan Pandoro 1 kg - Hazelnut Nougat 200 gr
49.00
Out of Stock
Description
Brand
Delivery and Returns
ARTISAN PANDORO - 1 kg
Artisan Pandoro of 1 Kg, with a characteristic shape with a star section and the unmistakable flavor of a sourdough baked confectionery product.
Ingredients: WHEAT flour, BUTTER, sourdough (WHEAT), sugar, fresh EGGS, glucose syrup, semi-skimmed MILK, emulsifiers: mono- and diglycerides of the fatty acids of origin vegetable, fresh EGG yolk, cocoa butter, salt, skimmed MILK powder, natural flavors, natural Bourbon vanilla powder 0.025%. Icing sugar bag 30g: sugar, WHEAT starch, flavors.
HAZELNUT NOUGAT - 200 gr
Simple and genuine ingredients. The best gianduja milk chocolate and 27% of tasty toasted hazelnuts come together to create a delicious specialty with a unique and genuine flavor. Expertly prepared following the ancient artisan method, Rustichella d'Abruzzo Nocciolato will be able to satisfy and fully conquer even the most demanding palates.
The mandatory information referred to in EU Reg. 1169/2011 is contained in this section and in the attached photographic material. The information on the product labels may vary for reasons independent of us, therefore there may be discrepancies between the information on the site and those on the products delivered. We invite you to always check the information on the product before its consumption or use. For more information, please contact Customer Service at the references indicated in the "Supporto" section.
Artisan Pandoro of 1 Kg, with a characteristic shape with a star section and the unmistakable flavor of a sourdough baked confectionery product.
Ingredients: WHEAT flour, BUTTER, sourdough (WHEAT), sugar, fresh EGGS, glucose syrup, semi-skimmed MILK, emulsifiers: mono- and diglycerides of the fatty acids of origin vegetable, fresh EGG yolk, cocoa butter, salt, skimmed MILK powder, natural flavors, natural Bourbon vanilla powder 0.025%. Icing sugar bag 30g: sugar, WHEAT starch, flavors.
HAZELNUT NOUGAT - 200 gr
Simple and genuine ingredients. The best gianduja milk chocolate and 27% of tasty toasted hazelnuts come together to create a delicious specialty with a unique and genuine flavor. Expertly prepared following the ancient artisan method, Rustichella d'Abruzzo Nocciolato will be able to satisfy and fully conquer even the most demanding palates.
The mandatory information referred to in EU Reg. 1169/2011 is contained in this section and in the attached photographic material. The information on the product labels may vary for reasons independent of us, therefore there may be discrepancies between the information on the site and those on the products delivered. We invite you to always check the information on the product before its consumption or use. For more information, please contact Customer Service at the references indicated in the "Supporto" section.
Rustichella d’Abruzzo, pastificio nato nel 1924, vanta una grande tradizione nella produzione di pasta artigianale di qualità e rappresenta oggi un’eccellenza nel panorama enogastronomico italiano. Rustichella d’Abruzzo utilizza solo le migliori semole, ottenute da varietà di grano selezionate, impastate con acqua pura di montagna per conferire un sapore e una resa in cottura unici alla pasta.Le preziose trafile in bronzo rendono la pasta ruvida al punto giusto per catturare ogni tipo di condimento. Ventis vi presenta una selezione della migliore pasta targata Rustichella d’Abruzzo utilizzata dai migliori chef italiani.
Estimated between Wednesday 22 May and Tuesday 28 May.
For more information on our return policy, please see our section Returns and refunds
For more information on our return policy, please see our section Returns and refunds