Livio Felluga 1 bottle - Abbazia di Rosazzo DOCG 2018

White wine with an intense straw yellow color, characterized by an elegant and refined bouquet; characterized by a delicate intertwining of fruity scents including medlar, quince, aromatic herbs and spices such as mint, rosemary, anise, pink pepper, coriander, nutmeg and floral hints of oleander and almond. The taste is lively, with a pleasant flavor; lime, bergamot; pleasant closure of crème caramel and hazelnut grains.

Packaging: 1 bottle of 0.75 lt
Grape variety: Friulano - Pinot Blanc - Sauvignon - Malvasia - Ribolla Gialla

Denomination: Rosazzo Description: DOCG
Production area: Rosazzo
Soil type : Marl and sandstone flysch of Eocene
origin Farming system: Guyot
Methods of defense: Integrated pest control with low
environmental impact.
Harvest time: First half of September, in three steps.
Method of collection: Manual.
Vinification: The grapes, delicately destemmed, after a suitable cold maceration, were subjected to a soft pressing. The must was clarified by simple decantation and then left for fermentation in stainless steel containers with the inoculation of selected yeasts in Friuli. After three days, the wine was racked into oak barrels where it completed the alcoholic and then malolactic fermentation.
Aging: The wine matured in oak barrels, where the yeast lysis took place. In July 2013 it was bottled. The development of tertiary aromas will be completed in the years to come.
Colour: intense straw yellow.
Bouquet: elegant and refined; characterized by a delicate intertwining of fruity scents including medlar, quince, aromatic herbs and spices such as mint, rosemary, anise, pink pepper, coriander, walnut muscat and floral hints of oleander and almond.
Taste: lively, with a pleasant flavor; lime, bergamot; pleasant closure of crème caramel and hazelnut grains.
Alcohol content: 13.5% Vol.
Pairings: Shellfish, oysters, fish caviar, muslins, algae and other brackish flavors; it also goes perfectly with vegetables and light meats, with delicate even if rich seasonings.
Serving temperature: 14 - 15 - 16°C

Un caparbio amore per la terra e i suoi frutti.Livio Felluga, alla fine degli anni cinquanta, inizia il suo viaggio tra le colline di Rosazzo. È subito amore. Il luogo ideale per far nascere i suoi vini.Un lavoro duro fatto di sacrifici e passione che lo porterà nel corso degli anni a creare una delle più belle e significative realtà aziendali, acquisendo a pieno diritto il titolo di rifondatore della tradizione enoica Friuliana.L’azienda si sviluppa su 155 ettari da cui vengono prodotti i tipici ed eccellenti vini Friuliani.Livio Felluga si aggiunge all’albo d’oro del Premio Internazionale Vinitaly, come riconoscimento dell’eccellenza raggiunta dall’azienda e al grande uomo che l’ha creata.

Estimated between Friday 3 May and Thursday 9 May.

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