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Anisetta Rosati 1 bottle - Amaro Rosati “Qualis Superior” 70 cl with wooden box

70.90
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Cinnamon Regina, Anise Verde di Castignano (Presidio Slow Food), Boldo, Chamomile and Peppermint, make this bitter soft and enveloping, long and persistent, with a strong bitter note given by Roman Wormwood, Rhubarb, Gentian and Laurel.
From an ancient secret formula of the Award-winning Pharmaceutical Laboratory of Cav. Umberto Rosati of Ascoli Piceno, was born in the second half of the nineteenth century, the digestive elixir “Amaro Rosati” formerly known as “Amaro Picenum”.
Cinnamon Regina, Anise Verde di Castignano “Presidio Slow Food”, Chamomile, Peppermint and Boldo make this bitter soft, enveloping, long and persistent, with a strong bitter note given by Absinthe Roman, Laurel, Rhubarb and Gentian.

Packaging: 1 bottle of 0,7 lt with wooden package
Alcohol content: 32% Vol.



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This incomparable liquor is an excellent result due to a diligent discontinuous distillation water bath and slow evaporation, of a careful selection of Castignano Green Anise seeds “universally recognized as the best and most fragrant”. The seeds are grown in the gentle hills of the Piceno suspended between sea and mountains, in sunny and well-drained fertile soils refreshed by the breeze of the Sibillini Mountains, harvested by hand on the nights of summer full moon. The proportionate doses, with the addition of other Mediterranean spices, make Anisetta Rosati a low-sugar liqueur very appreciated on the palate.
Estimated between Thursday 23 May and Wednesday 29 May.

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