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Fraccaro “Artist's Panettone” with Cilento White Figs and Italian Walnuts 750 gr LIMITED EDITION

56.90
Sale Terminated

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The collectible packaging “Artist's Panettone 2021” was born from the collaboration between Pasticceria Fraccaro and Francesco Poroli, freelance illustrator and art director.
With Francesco Poroli, Pasticceria Fraccaro wanted to give life to the theme of “The Encounter”: The tenderness of a gaze, the sweetness of a caress, the warmth of an embrace, the world in a smile. Time stops and becomes poetry when love, affection and friendship triumph: the deep bonds that make us live the most beautiful emotions.
At Christmas, even a simple meeting becomes magic and the smallest gesture turns into a fairy tale that knows no end.
The peculiarity of these figs is that they are green on the outside but with a very white and consistent pulp, with a refined and succulent flavor, combined with walnuts for a combination of decisive but elegant flavors.

Package: 1 panettone
of 750 gr Ingredients: soft wheat flour type '0', butter, sugar, egg yolk cat. A, Cilento white figs 7%,
Italian walnuts 7%, sourdough sourdough 7% (wheat), invert sugar syrup, cat. A, emulsifiers:
mono- and diglycerides of fatty acids, salt, malted wheat flour, milk proteins, natural aromas of citrus and
vanilla from berries, preservative: sorbic acid.
May contain soy and other nuts.
Shelf life: 6 months from the date of production.
Storage: Store in a cool, dry place away from sources of heat and direct light.



The mandatory information referred to in EU Reg. 1169/2011 is contained in this section and in the attached photographic material. The information on the product labels may vary for reasons independent of us, therefore there may be discrepancies between the information on the site and those on the products delivered. We invite you to always check the information on the product before its consumption or use. For more information, please contact Customer Service at the references indicated in the "Supporto" section.
Fraccaro nasce come panificio nel 1932, tra le mura di Castelfranco Veneto.Col passare degli anni la produzione di pane inizia a stargli stretta e decide di buttarsi con successo nel mondo dei dolci mantenendo inalterato l’ingrediente principale: la cura e la passione per la qualità. Fraccaro, specializzandosi nei dolci  (e through un grande sostegno della Fondazione Slow Food), ha scelto di donare great attention alla stagionalità  e alle festività.Per questo in vista delle feste Natalizie proponiamo una fantastica selezione di panettone da assaporare con la propria famiglia ai gusti di: limoncello, prosecco, mandorle, pistacchio, cioccolato bianco e classico bio.
Estimated between Thursday 16 May and Wednesday 22 May.

For more information on our return policy, please see our section Returns and refunds