BEL SIT 3 mixed bottles: 1 Moscato d'Asti DOCG - 2 Barbera d'Asti DOCG “La Turna” 2017
56.90
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Description
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MOSCATO D'ASTI DOCG - 1 bottle of 0,75 lt
It is born from historic vineyards in the sunny hilly bumps traditionally suited to the production of Moscato grapes where the calcareous soils help development of the aromatic note typical of this grape variety. Scent intense, persistent, fragrant, with floral hints, sweet taste, fresh for acidity, alive in the mouth, never cloying. It is a wine with a thousand occasions, which distiungues in accompaniment to sweets of all kinds.
Grapes: Moscato 100%
Production Area: Castagnole delle Lanze, Province of Asti.
Type of soil: Clayey tufaceo.
Breeding system: Guyot.
Vinification: The selected grapes undergo a soft pressing that allows to obtain a rich and dense must that will be subsequently decanted and then filtered. The partial fermentation of sugars takes place, with the help of selected yeasts, able to preserve all the natural fragrance of this wine. The effervescence keeps him alive and makes it endearing.
Aging: In bottle for a couple of months.
Alcohol content: 5% Vol.
Sugars: 120 g/l
Acidity: 5.7 g/l in tartaric acid
Serving temperature: 6-7°C
BARBERA D'ASTI DOCG “LA TURNA” 2017 - 2 bottles of 0,75 lt
La Turna is one of the best Barbera d'Asti Docg expressions of the vintage
present on the territory of Asti. It is born from the processing of grapes produced in vineyards located on a mainly calcareous-sandy soil, intended to give fine
aromas to the wine. Its pleasantness characterizes a daily consumption, for any occasion, without the wine losing its importance conferred by the careful selection of grapes, conceived since the vineyard to obtain a wine Intense ruby red, fragrant and soft in the mouth.
Grape varieties: Barbera 100%.
Production area: Castagnole delle Lanze, Province of Asti.
Type of soil: Clayey tufaceo.
Breeding system: Guyot.
Fermentation and Vinification: The grapes are pressed softly in the absence of the graspi. The pressed transferred into steel tanks and added of selected yeasts. The fermentation takes place in 8-10 days at a controlled temperature never exceeding 28° C, of which only 6 days in contact with the skins. Malo-lactic fermentation is induced in steel and the temperature is maintained beyond 20° C.
Maturation: The maturation period in steel lasts about 6 months without the use of clarificants or filtration that they would affect the body of the wine.
Aging: After bottling, a further aging of up to 3 months is done in bottle, before placing on the market.
Organoleptic characteristics: Rightly intense ruby red with light violet reflections. Intense aroma, not too ripe fruit, hints of cherry and raspberry that accompany a discreet and delicate vinous background. Rich taste, good length with a freshly acidulous bottom that revives the wine.
Alcohol content: 14% Vol.
Serving temperature: 16-18°C
The mandatory information referred to in EU Reg. 1169/2011 is contained in this section and in the attached photographic material. The information on the product labels may vary for reasons independent of us, therefore there may be discrepancies between the information on the site and those on the products delivered. We invite you to always check the information on the product before its consumption or use. For more information, please contact Customer Service at the references indicated in the "Supporto" section.
It is born from historic vineyards in the sunny hilly bumps traditionally suited to the production of Moscato grapes where the calcareous soils help development of the aromatic note typical of this grape variety. Scent intense, persistent, fragrant, with floral hints, sweet taste, fresh for acidity, alive in the mouth, never cloying. It is a wine with a thousand occasions, which distiungues in accompaniment to sweets of all kinds.
Grapes: Moscato 100%
Production Area: Castagnole delle Lanze, Province of Asti.
Type of soil: Clayey tufaceo.
Breeding system: Guyot.
Vinification: The selected grapes undergo a soft pressing that allows to obtain a rich and dense must that will be subsequently decanted and then filtered. The partial fermentation of sugars takes place, with the help of selected yeasts, able to preserve all the natural fragrance of this wine. The effervescence keeps him alive and makes it endearing.
Aging: In bottle for a couple of months.
Alcohol content: 5% Vol.
Sugars: 120 g/l
Acidity: 5.7 g/l in tartaric acid
Serving temperature: 6-7°C
BARBERA D'ASTI DOCG “LA TURNA” 2017 - 2 bottles of 0,75 lt
La Turna is one of the best Barbera d'Asti Docg expressions of the vintage
present on the territory of Asti. It is born from the processing of grapes produced in vineyards located on a mainly calcareous-sandy soil, intended to give fine
aromas to the wine. Its pleasantness characterizes a daily consumption, for any occasion, without the wine losing its importance conferred by the careful selection of grapes, conceived since the vineyard to obtain a wine Intense ruby red, fragrant and soft in the mouth.
Grape varieties: Barbera 100%.
Production area: Castagnole delle Lanze, Province of Asti.
Type of soil: Clayey tufaceo.
Breeding system: Guyot.
Fermentation and Vinification: The grapes are pressed softly in the absence of the graspi. The pressed transferred into steel tanks and added of selected yeasts. The fermentation takes place in 8-10 days at a controlled temperature never exceeding 28° C, of which only 6 days in contact with the skins. Malo-lactic fermentation is induced in steel and the temperature is maintained beyond 20° C.
Maturation: The maturation period in steel lasts about 6 months without the use of clarificants or filtration that they would affect the body of the wine.
Aging: After bottling, a further aging of up to 3 months is done in bottle, before placing on the market.
Organoleptic characteristics: Rightly intense ruby red with light violet reflections. Intense aroma, not too ripe fruit, hints of cherry and raspberry that accompany a discreet and delicate vinous background. Rich taste, good length with a freshly acidulous bottom that revives the wine.
Alcohol content: 14% Vol.
Serving temperature: 16-18°C
The mandatory information referred to in EU Reg. 1169/2011 is contained in this section and in the attached photographic material. The information on the product labels may vary for reasons independent of us, therefore there may be discrepancies between the information on the site and those on the products delivered. We invite you to always check the information on the product before its consumption or use. For more information, please contact Customer Service at the references indicated in the "Supporto" section.
The Bel Sit company was founded in 1870 and for 6 generations it belonged to the Rivella family.
Since spring 2019 it has belonged to Andrea and Gianpiero Scavino who have taken over its ownership but also the passion and techniques of production.
Andrea and Gianpiero have been producers since 1996. The Bel Sit company is located halfway on an amphitheater-shaped hill facing south-west, which from the municipality of Castagnole delle Lanze overlooks the Langhe. In this company in the 1960s, the production was born of Barbera that bore the name of the municipality “Barbera di Castagnole delle Lanze”.
The perfect exposure allows to obtain complete maturation and consequently particularly complex but still fine and elegant wines.
Since spring 2019 it has belonged to Andrea and Gianpiero Scavino who have taken over its ownership but also the passion and techniques of production.
Andrea and Gianpiero have been producers since 1996. The Bel Sit company is located halfway on an amphitheater-shaped hill facing south-west, which from the municipality of Castagnole delle Lanze overlooks the Langhe. In this company in the 1960s, the production was born of Barbera that bore the name of the municipality “Barbera di Castagnole delle Lanze”.
The perfect exposure allows to obtain complete maturation and consequently particularly complex but still fine and elegant wines.
Estimated between Monday 20 May and Friday 24 May.
For more information on our return policy, please see our section Returns and refunds
For more information on our return policy, please see our section Returns and refunds