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Les Cretes 3 bottles - “Turrets” Aosta Valley PDO 2020

67.90
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Ruby red in color. Fresh, fine and delicate, with a floral nose (violet and dog rose) and fruity (small red fruits). In the mouth, delicate and elegant, with a subtle acidulous vein.

Packaging: 3 bottles of 0.75 lt
Grapes: Petit Rouge 70%, (Mayolet, Cornalin, Fumin) 30% red (native varieties).
Vinification: 8 days fermentation in stainless steel (28/30° C), daily pumping over. Aging for 8 months in steel.
Serving temperature: 16-18°C.
Pairings: mixed appetizers, cold cuts, first courses (cereal and vegetable pastas and soups), white and red meats, fresh and medium-aged cheeses.
Curiosity: the Torrette is the largest area DOC in the Aosta Valley, from which the wine of the same name is born. Vinified with a prevalent base of Petit Rouge (autochthonous variety), it is the most widespread and traditionally consumed autochthonous wine in the region.
Pairings: Mixed appetizers, cold cuts, first courses, white and red meats, fresh and medium-aged cheeses.



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A heroic viticulture. We are at an altitude of 800 meters. The wines express richness and convey the emotions of an enchanted landscape. The company Les Crêtes produces its wines in a very particular context, characterized by high mountains, sandy slopes and alpine temperatures. Attention to the environment, specialized cultivation techniques combined with research and experimentation are fundamental aspects for their reality, which has an intrinsic and focused link with the surrounding habitat. A mountain wine territory like the Aosta Valley: unique and unrepeatable. A sip of wonder from the Alps.
Estimated between Tuesday 21 May and Monday 27 May.

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