Frantoi Cutrera 6 bottiglie 0,5 lt - Olio EVO Primo BIO

72.00
Please select a size to continue

Delivery Time: Estimated between and

(the dates refer to estimated shipping, not the delivery of product)

Shipping cost: from 9.90

Description

Brand

Delivery and Returns

Olio Extravergine di oliva Biologico dal sapore corposo con amaro e piccante molto equilibrati, presenza di note erbacee ed interessante aroma di pomodoro verde tipico della varietà Tonda Iblea. Ideale sulla carne, ma anche sul pesce alla griglia, sulle zuppe di legumi e le insalate, sulle bruschette, a crudo sui vegetali e gli ortaggi grigliati.

Confezione: 6 bottiglie da 0,5 lt Zona di produzione: Monti Iblei – Sicilia Varietà: Tonda Iblea 100% Uliveti: Uliveti secolari, in territorio collinare rivolto a sud, da agricoltura biologica. Altitudine: 350-450 mt. s.l.m. Metodo di raccolta: Brucatura a mano Periodo di raccolta: Dal 1° Ottobre al 15 Novembre Metodo di estrazione: Ciclo continuo a due fasi a freddo Aspetto: Verde, velato a causa della decantazione naturale Profumo: Fresco e con un fruttato che va dal medio-intenso all’intenso con interessanti note di pomodoro verde ed erbe fresche. Conservazione: conservare in luogo fresco e asciutto al riparo da fonti di calore e luce diretta.

The mandatory information referred to in EU Reg. 1169/2011 is contained in this section and in the attached photographic material. The information on the product labels may vary for reasons independent of us, therefore there may be discrepancies between the information on the site and those on the products delivered. We invite you to always check the information on the product before its consumption or use. For more information, please contact Customer Service at the references indicated in the "Supporto" section.
A profession carried on for decades with the passion and love that binds this family to its land. For several generations, the Family Cutrera is dedicated to the cultivation of olive trees and the production of extra virgin olive oil.A mix between innovation and tradition which has enabled the family to achieve important results, including that of exporting their oil to more than 30 countries worldwide. All the processing phases are meticulously followed. Harvesting is done by hand as the olive is very delicate. Thanks to this great attention in harvesting the olives arrive perfectly intact and ready for pressing. They are processed within 6 hours of harvesting to best enhance their flavor. Make your dishes unique and special with the products of Frantoio Cutrera.
Estimated between Friday 17 May and Thursday 23 May.

For more information on our return policy, please see our section Returns and refunds