Cesarini Sforza 1 bottle 75 cl - Brut Rosè Trento DOC classic method
36.90
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It comes from the Chardonnay and Pinot Noir grapes grown in the hilly vineyards of Trentino, in that geographically limited area provided for by the Trento Doc specification. The Classic Method applied on this precious base produces a harmonious and elegant sparkling wine. Organoleptic Characteristics In the glass the color is reminiscent of fresh rose, on the nose you can recognize the small red fruits with nuances of spices. On the palate, the savory freshness of Chardonnay with the complex fruit of Pinot Noir give this sparkling wine the characteristics of drinkability, silkiness and elegance. The mastery of the assembly of different precious vintages of reserve wines gives the right harmony between complexity and acidity typical of TrentoDoc.
Packaging: a 0.75 lt bottle Production area: Avisian Hills (north of Trento), Valle di Cembra, Valsugana. Grapes: 85% Chardonnay and 15% Pinot Noir. Soil type: structured, clayey, deep, rich in dolomite skeleton (Werfen siltite); partly on shallow, less structured, calcareous soils from white-scale debris and grey, well-drained, porphyritic soils. Exposure and altitude: South, South-East from 350 to 700 m above sea level Harvest time: September. Fermentation: In 100% stainless steel. Aging on the lees: From 24 to 36 months. Alcohol content: 12.5% Vol. Organoleptic Characteristics: In the glass the color is reminiscent of fresh rose, on the nose you can recognize the small red fruits with nuances of spices. On the palate, the savory freshness of Chardonnay with the complex fruit of Pinot Noir give this sparkling wine the characteristics of drinkability, silkiness and elegance. The mastery of the assembly of different precious vintages of reserve wines gives the right harmony between complexity and acidity typical of TrentoDoc.
Packaging: a 0.75 lt bottle Production area: Avisian Hills (north of Trento), Valle di Cembra, Valsugana. Grapes: 85% Chardonnay and 15% Pinot Noir. Soil type: structured, clayey, deep, rich in dolomite skeleton (Werfen siltite); partly on shallow, less structured, calcareous soils from white-scale debris and grey, well-drained, porphyritic soils. Exposure and altitude: South, South-East from 350 to 700 m above sea level Harvest time: September. Fermentation: In 100% stainless steel. Aging on the lees: From 24 to 36 months. Alcohol content: 12.5% Vol. Organoleptic Characteristics: In the glass the color is reminiscent of fresh rose, on the nose you can recognize the small red fruits with nuances of spices. On the palate, the savory freshness of Chardonnay with the complex fruit of Pinot Noir give this sparkling wine the characteristics of drinkability, silkiness and elegance. The mastery of the assembly of different precious vintages of reserve wines gives the right harmony between complexity and acidity typical of TrentoDoc.
Un perfetto mosaico di terra da vita agli spumanti Cesarini Sforza.È proprio in uno dei territori più vocati del Trentino che nel 1974 che Lamberto Cesarini Sforza fondò l’omonima azienda vinicola con l’obiettivo di produrre spumanti di high quality.Con estrema eleganza e finezza gli spumanti Cesarini Sforza sapranno come incantare il tuo palato.
Estimated between Friday 3 May and Thursday 9 May.
For more information on our return policy, please see our section Returns and refunds
For more information on our return policy, please see our section Returns and refunds